Prodotta con la spalla e la pancetta del maiale con all’interno lardelli tipici della mortadella.
TUTTI I PRODOTTI SONO SENZA GLUTINE E SENZA LATTOSIO
MORTADELLA | |
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COMPOSIZIONE (MATERIE PRIME, INGREDIENTI | Carne di suino origine Italia, (spalla/pancetta e lardello) sale, pepe, spezie, aromi naturali Conservante E250 Antiossidante E301 |
TRATTAMENTI SUBITI: | Cottura |
MODALITA’ DI CONSERVAZIONE E STOCCAGGIO | Temperatura 2+4° sotto vuoto |
PERIODO DI CONSERVAZIONE: | |
DATA CONSIGLIATA PER IL CONSUMO | 3 mesi sotto vuoto |
Peso: | 0,480g – 0,580g, 4,5kg – 4,7kg, 9kg – 9,5kg |
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